List Price 14889+vat
DISCOUNTED PRICE 11911.20+vat (14293.44inc VAT)

Options:
iZone Control, Low temperature cooking

It has 2 pans each with a 25 l usage volume and a 19 dm² cooking surface

Production examples:

Pudding 15 l per pan per hour
Rice (dry) 7 kg per batch per pan
Sear goulash 4 kg per batch per pan
Boiled ham 14 kg per pan
Chips 16 kg per pan per hour
Tagliatelle (dry) 10 kg per pan per hour
Fish fingers (frozen) 22 kg per pan per hour
Hamburgers: 130 per pan per hour
Goulash (pressure) cooking 12 kg per pan
Lentils (dried): 6 kg per batch per pan
Omelette: 120 portions per pan per hour

Options
pressure cookingl 1316+vat

width 1100mm
depth 938mm
height 485mm
21kW
3phase 400v

Category: iVario